Specification
Dried Sea Food
Instruction for use
Eating, Snack
Shelf Life
12 months under 18 degree below rezo
Place of Origin
An Giang, Vietnam
Fishing Methods
Trawl fishing
Specification of squid rings
3-5cm, 5-8cm, 8-20cm, Customizable
Specification of squid tube with skin
20-22cm, 22-25cm, >=25cm, Customizable
The squid parts
Squid Tube, Squid Rings, Tentacles of Squid, The squid raw material
Processing technology
Machine Wash
Squid tube specification
U3, U5, U7
Ice percent
0.2, Customizable
Specification of squid flower
4*4, 4*6
Whether visceral residue is less than 2%
Yes
Squid raw material weight
20KG
Process Criterion
EU standards
Whether fishing by own vessels
Yes
Packing
Customers' Requirements
Processing
Cleaned - Cutting - Frozen IQF
